This item is for Pick-up only. For Melbourne Metro delivery, please get in touch with us.
Yokoi Shugyoku Vinegar is produced in the traditional Edo-style fermenting method.
Ingredients Rice, Sake Lee, Alcohol Salt
Product Origin Japan
NUTRITIONAL INFORMATION
Servings Per Package 1333
Serving Size 15ml
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|
Per Serving
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Per 100g
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Energy
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16.945kj
|
112.967
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Protein
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0.015g
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0.1g
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Fat (Total)
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0.0g
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0.0g
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Saturated Fat
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0.0g
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0.0g
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Carbohydrate (Total)
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0.42g
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2.8g
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- Sugars
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0.0g
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0.0g
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Sodium
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58.5mg
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390mg
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