THIS ITEM IS FOR STORE PICKUP ONLY.
Yokoi Shugyoku Vinegar is produced in the traditional Edo-style fermenting method.
Ingredients Rice, Sake Lee, Alcohol Salt
Product Origin Japan
NUTRITIONAL INFORMATION
Servings Per Package 1333
Serving Size 15ml
|
|
Per Serving |
Per 100g |
|
Energy |
16.945kj |
112.967 |
|
Protein |
0.015g |
0.1g |
|
Fat (Total) |
0.0g |
0.0g |
|
Saturated Fat |
0.0g |
0.0g |
|
Carbohydrate (Total) |
0.42g |
2.8g |
|
- Sugars |
0.0g |
0.0g |
|
Sodium |
58.5mg |
390mg |