This Junmai Ginjo hails from the Yamagata prefecture and is the epitome of hand-crafted perfection, all the way down to the harvesting of the rice, done by master brewer Shoichi Sato, himself. The locally grown, organic Dewasansan rice offers a clear and mild taste that has become the hallmark of Sakata Shuzo breweries and certainly one that drinkers will consistently enjoy.
- Brewery: SAKATA SAKE BREWERY
- Region: Yamagata
- Classification: Junmai Ginjo
- Item Code: 168100
- %ALC/VOL: 15-16%
- Net Volume: 375ml
- Rice: Dewasansan
- Rice Polishing Ratio: 55%
- SMV (Sake Meter Value): +1
- Serve: Cool | Warm
- Matching Food: Yakitori | Pasta