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The highest Junmai Daiginjo grade of the Hakurakusei series and considered to be the ultimate food sake because of the superb balance of umami and acidity. There are pleasant aromas of banana and baked apple with generous ripe white peach flavours on the palate. An elegant clean finish accentuates the superb brewing technique that results in this medal winning sake. International Wine Challenge 2022 Gold Medal.

  • Brewery: NIIZAWA
  • Region: Miyagi
  • Classification: Junmai Daiginjo
  • % ALC/VOL: 15%
  • Net Volume: 720ml
  • Rice: Kura no Hana
  • Rice Polishing Ratio: 15%
  • SMV: +1
  • Serve: Cold, serve in wine glass to capture aromatics.
  • Matching Food: Fresh seafood, oysters, prawns and scallops, light white meats such as pork, chicken. Garden vegetables, salad and quiche.

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