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This is Umenoyado Sake Brewery’s local, easy-drinking Junmai sake named after the famous Japanese Plum tree (Koubai 紅梅) standing in the forecourt of their old brewery headquarters. It was designed to show a good balance of all fermented rice attributes – sweetness, spiciness, bitterness, acidity, and astringency. It is a medium-bodied, umami driven sake showing a very classic and delicious Junmai flavour profile that has benefitted from some maturation time at the brewery to round out the mouthfeel and give a pleasant, refreshing aftertaste.

  • Brewery: UMENOYADO
  • Region: Nara
  • Classification: Junmai
  • %ALC/VOL: 16%
  • Net Volume: 720ml; 1.8L
  • Rice: Yamada Nishiki & Akebono
  • Rice Polishing Ratio: 65%
  • SMV (Sake Meter Value): +4
  • Serve: Cold | Chilled | Room Temperature
  • Matching Food: Fried Fish, Grilled Chicken, Braised Meat Dishes, Flexible with food.

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