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Perfected after three years of research and development, IMA takes sake into a whole new realm, one formerly occupied solely by white wines. IMA is a sake that has been specifically brewed to pair with premium oysters. Similar to white wines, this Junmai’s sweet and sour taste pairs ideally with the flavour of oysters. Unlike its western counterpart, however, the umami further enhances the oyster flavour while the malic acid from the specially produced sake yeast serves to lighten the palate. A completely new concept sake, IMA is the perfect alternative to Chablis or Sancerre wines.

  • Brewery: IMAYO TSUKASA
  • Region: Niigata
  • Classification: Junmai
  • %ALC/VOL: 12%
  • Net Volume: 300ml; 720ml
  • Rice: Gohyakumangoku
  • Rice Polishing Ratio: 65%
  • SMV (Sake Meter Value): -7
  • Serve: Cold | Cool
  • Matching Food: Oysters | Fresh Seafood

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