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A rum unlike any other, this Japanese brew utilizes all-natural brown sugar sourced from within Japan and is stored in oak barrels handmade to perfection, underscoring the care and delicacy involved in the process. The all-natural Japanese brown sugar provides a mellow, deep flavour, greatly enhanced by the oak barrels used to store it. The result is a sophisticated, enjoyable spirit that sits between the traditional Japanese Shochu and a classic rum, providing the best of both worlds.

  • Brewery: KIKUSUI SHUZO
  • Region: –
  • Classification: Spirits
  • %ALC/VOL: 32%
  • Net Volume: 720ml
  • Serve: On the rocks | Cold | Cool | Room temperature 
  • Matching Food: N/A

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